Brenda gantt pineapple cake.

60g unsalted butter. 5-6 slices tinned or fresh pineapple rings. INSTRUCTIONS: Preheat the oven to 175°C. Place a 9-inch ovenproof pan on a burner on medium heat. Melt the butter and brown sugar, stirring until melted and bubbling. Stir in the lemon juice, then remove the pan from the heat.30 Jul 2023 ... Pineapple Sunshine Cake - the perfect summer cake ... Cooking with Brenda Gantt New 32K views · 8:02 ... So Easy Speedy Pineapple Cake Recipe| Super ...6 Apr 2012 ... 31:29. Go to channel · Pineapple Cake | Cooking With Brenda Gantt 2023. Cooking with Brenda Gantt•111K views · 15:09. Go to channel · Pineapple&...Pineapple upside-down cake is a classic everyone loves. The sweet, buttery mixture spread in the bottom of the pan before baking creates a rich, caramelized topping that tastes as good as it looks. Makes one 9-or 10-inch cake; 10 to 12 servings. Prep time: 25 minutes. Cooking time: 45 to 55 minutes.Cooking with Brenda Gantt · October 17, 2020 · Follow. Pound Cake. Comments. Most relevant Jeff Brow. I like heavy pound cake. The kind you can use for a ...

Instructions. Preheat oven to 325 degrees. Generously grease and flour a 10-cup bundt pan. With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. Pour batter into prepared pan.

Set aside. In a medium heavy saucepan, combine the flour, brown sugar, curry powder, sherry, and butter over moderate heat. Stir the mixture until it thickens and becomes smooth, which should take about 10 minutes. Pour the thickened mixture over the fruit in the casserole dish. Cover the casserole dish with plastic wrap and refrigerate overnight.Cooking with Brenda Gantt · October 17, 2020 · Follow. Pound Cake. Comments. Most relevant Jeff Brow. I like heavy pound cake. The kind you can use for a ...

7.3M posts. Discover videos related to Brenda Ganetts Upside Down Cake Recipe on TikTok. See more videos about Brenda Gantt Pineapple Upside Down Cake, Cake Tupperware Upside Down, Brenda Gantt Pineapple Cake Recipe, Brenda Gantt Strawberry Cake, Cakes Made Upside Down, Upside Down Banana Cake.Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.Jul 18, 2023 · 3 cups miniature marshmallows. 1 can (20 ounces) crushed pineapple, undrained. ½ cup chopped pistachios or walnuts. PREPARATION: In a large bowl, combine the thawed whipped topping, instant pistachio pudding mix, and green food coloring if desired. Fold in the miniature marshmallows and crushed pineapple. The sweetness of pineapple will infuse the meat with a deliciously fruity flavor. Bourbon Mop: Replace 1/4 cup of water with bourbon for a boozy twist on the classic mop sauce. The bourbon adds depth and complexity to the flavor profile, perfect for beef and pork ribs.

Preheat the oven to 350°F. If making cakes, spray or butter two round cake pans, each 8 inches in diameter and 2 inches deep, and line the bottoms with parchment; if making cupcakes, line two standard muffin pans with paper or foil liners. In a liquid measuring cup, mix the oil, water, and apple juice and set aside.

Use an electric mixer to combine the cake mix, vegetable oil, pineapple juice, and eggs in a large bowl. Beat about 2 minutes. Pour the batter into the prepared pan. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean and the cake is just starting to pull away from the sides.

7.3M posts. Discover videos related to Brenda Ganetts Upside Down Cake Recipe on TikTok. See more videos about Brenda Gantt Pineapple Upside Down Cake, Cake Tupperware Upside Down, Brenda Gantt Pineapple Cake Recipe, Brenda Gantt Strawberry Cake, Cakes Made Upside Down, Upside Down Banana Cake.Add 1 tablespoon of vinegar or lemon juice to the mixture. Beat the mixture for about 3 minutes until the dressing thickens to the consistency of good cream. Use the dressing at once. Preparing Hungarian Salad: In a mixing bowl, combine equal parts of shredded fresh or preserved pineapple, bananas cut into small pieces, and sections of …Stylish Ham Omelet. August 16, 2023. Preparation Time: 10 minutes Cooking time: 30 minutes Servings: 2 INGREDIENTS: 4 small tomatoes, chopped 4 eggs 2 ham slices 1 onion, chopped 2. Read More.In a mixing bowl, combine mashed bananas, softened butter, egg substitute, vanilla, sugar, flour, and baking soda. Use an electric mixer to beat the ingredients for 2 minutes until well combined. Spray a 2-pound (900 g) coffee can with nonstick baking spray that contains flour. Pour the batter into the prepared coffee can.INSTRUCTIONS: Preheat oven to 350 degrees. Combine flour, cinnamon, baking powder, baking soda, and salt in a large mixing bowl. In another bowl, combine oil, sugar, eggs, molasses, and vanilla with an electric mixer. Add shredded carrot and pineapple and mix. Add raisins and walnuts and mix well by hand.The Pineapple and Carrot Bread is more than a mere recipe; it’s a culinary journey that encapsulates the flavors of the world in a single slice. With the assistance of your bread machine, crafting this bread becomes an enjoyable endeavor that yields a symphony of flavors and textures that delight the senses.

125ml/4fl oz milk. PREPARATIONS: Preheat the oven to 180°C/350°F/Gas mark 4. Lightly grease a loaf tin. In a mixing bowl, beat together the chocolate cake mix, desiccated coconut, eggs, sour cream, and milk for 3-4 minutes or until the mixture is smooth and well-combined. Pour the cake batter into the greased loaf tin, spreading it evenly.3/4 tsp. table salt. INSTRUCTIONS: MAKE THE CAKE. Position a rack in the center of the oven and preheat to 350°F. Lightly oil and flour the sides of two 9×2-inch round cake pans and line the bottoms with parchment. In a medium bowl, whisk together the flour, cinnamon, baking soda, nutmeg, ginger, and salt.It is snowing in Portland, Oregon, and I am thrilled (for now). As someone who was born in Mississippi and subsequently lived in Los Angeles and Florida, I am always enthralled wit...Speedy Pineapple Cake Recipe - This easy cake recipe with pineapple couldn't be more moist or more delicious!Click here to SUBSCRIBE to my channel: https://b...Add Carrots, Pineapple, and Nuts (Optional): Fold in the grated carrots, crushed pineapple, and chopped nuts (if using). These ingredients add sweetness, moisture, and texture to the cake. Bake: Pour the cake batter into the prepared baking pan, spreading it out evenly. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted ...White Lily pound Cake Mix turned into a Pineapple Cake ||| Cooking With Brenda Gantt 2022 - YouTube. Cooking with Brenda Gantt. 273K subscribers. 1.4K. …2 Oct 2017 ... Taiwanese Pineapple Cakes, sometimes known as called Pineapple Tarts or Pineapple Shortbread or Pineapple Shortcake or Pineapple Pastry are ...

1 tablespoon lemon juice. 12 cups salad greens. Salt and pepper to taste. PREPARATIONS: Combine diced pineapple, sliced fennel bulbs, diced chicken breast, extra virgin olive oil, lemon juice, salt, and pepper in a mixing bowl. Mix well until all ingredients are evenly coated. YIELD: Serves 2. SPECIAL INSTRUCTIONS:

Grease and line a cake tin with Crisco and parchment paper. In a large mixing bowl, cream the Crisco and sugar together until thoroughly combined. Add the molasses and sour cream to the mixture, stirring well to incorporate. In a separate bowl, sift together the flour, baking soda, and salt.Cooking with Brenda Gantt - Whitelily poundcake mix turned into a pineapple cake. It's gonna be a good y'all. What I've done today is I've taken a white lily poundcake but I'm going to do something different with it.When Sunday night anxiety comes knocking, cozy up under a blanket with a warm mug cake — literally a cake in a mug — and pretend Monday is just a little further away a little while...Preheat your oven to 375°F (190°C). Cook the spaghetti according to the package instructions until it is al dente. Drain and set aside. In a large skillet over medium-high heat, cook the ground beef and diced onion until the beef is browned and the onion is softened. Drain any excess grease.1/2-1 cup chopped walnuts. INSTRUCTIONS: In a large bowl, combine the eggs, oil, and sugar. Blend them together until well mixed. Add the flour, salt, baking soda, cinnamon, mashed bananas, crushed pineapple (with its juice), and vanilla to the bowl. Mix all the ingredients together until they are thoroughly combined.1. Preheat the Oven: Preheat your oven to 350°F (175°C). 2. Prepare the Tropical Fruit Filling: In a large mixing bowl, combine the diced pineapple, diced mango, shredded coconut, granulated sugar, cornstarch, vanilla extract, and lime juice. Toss until the fruit is well coated and the mixture is evenly combined. 3.Place a cherry in the middle of each ring and the rest between the rings at the edges. Make the cake: Stir the flour, baking powder, baking soda, salt, ginger and cloves in a large bowl. In ...

In a saucepan, combine sugar, flour, and salt. Mix egg yolks and milk; stir into dry ingredients until smooth. Cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir for an additional 2 minutes. Remove from heat and stir in vanilla and 1 cup of coconut. Pour the hot filling into the pie shell.

5 Mar 2024 ... A delicious Pineapple Upside Down Cake # ... Pineapple Upside Down Cake. 3.5K views · 2 ... Cooking with Brenda Gantt New 9.2K views · 8 ...

10-ounce jar “all-fruit” apricot or peach preserves. 10-ounce jar apple jelly. INSTRUCTIONS: In a large bowl, whisk together the horseradish, mustard powder, and freshly ground black pepper until well combined. Spoon in the apricot or peach preserves and apple jelly into the bowl with the horseradish mixture.Are you looking for a delicious and impressive dessert to serve at your next gathering? Look no further than a pineapple bundt cake using cake mix. This delightful treat is not onl...Scald 2 gills of Indian meal in 1 quart of boiling water. Add a little salt. Once cooled, stir in 1 gill of yeast and add enough buckwheat flour to create a thin batter. Allow the batter to rise overnight. If the batter is slightly sour, add 1/4 teaspoon of soda dissolved in 1/2 cup of boiling water just before cooking.In a saucepan, combine sugar, flour, and salt. Mix egg yolks and milk; stir into dry ingredients until smooth. Cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir for an additional 2 minutes. Remove from heat and stir in vanilla and 1 cup of coconut. Pour the hot filling into the pie shell.Video. Home. Live26 Dec 2022 ... I don't mind the videos being long I enjoy them. It is like visiting someone in their home. 31:29. Go to channel · Pineapple Cake | Cooking ...Pineapple cream cheese Pound Cake. 3 Sticks of unsalted butter 1 1/2 cups of Lite brown sugar 1-8ounce package of cream cheese 1 cup of regular sugar 5 eggs 1 tablespoon of pure vanilla 1 cup butter...DIRECTIONS. Pour 1½ cups of the pineapple juice and 1 cup water into roasting pan; sprinkle in one-third of the ginger. Place ham, fat side up, on greased rack in roasting pan. Cover tightly with foil; roast on bottom rack in 325°F (160°C) oven until instant-read thermometer inserted in centre reads 130°F (55°C), about 4 hours.Preheat oven to 375ºF (190ºC). Spray a 15x10x1-inch baking pan with nonstick cooking spray. In a medium mixing bowl, mix all cake ingredients until smooth. Pour into prepared pan. Bake in the preheated oven for 20 to 24 minutes or until the top is golden and a toothpick inserted into the center comes out clean.Grease and flour a cake pan that fits inside your slow cooker. Pour the batter into the prepared cake pan and cover it. Place the covered cake pan in the slow cooker and pour ½ cup (120 ml) of water around the cake pan. Cover the slow cooker and steam the fruitcake on high heat for 3 to 5 hours, or until a toothpick inserted into the cake ...We would like to show you a description here but the site won’t allow us.

Combine eggs and pineapple; stir into dry ingredients just until moistened. Fold in nuts. Transfer to a greased 13x9-in. baking pan. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. For frosting, in a large bowl, beat cream cheese and butter until fluffy.Jun 4, 2023 · FOR CAKE. INSTRUCTIONS: Preheat the oven to 350°F (175°C) and butter a 9-inch round cake pan. TO MAKE THE TOPPING. Grate the zest from 1 clementine and set it aside for the batter. Trim off thin slices from the top and bottom of the remaining clementines. Cut them crosswise, including the peel, into very thin slices. Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook. ... For the Pineapple-Coconut Cake: 2 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup unsalted …25 Jun 2013 ... Blueberry Delight is a Favorite of our Family. Cooking with Brenda Gantt New 33K views · 4:36 · Go to channel. Chocolate Chip Muffins - By ...Instagram:https://instagram. lando alinatexas roadhouse quincy ilpower outage psehood stocktwits Sep 23, 2023 · For the Classic Chocolate Pound Cake: INSTRUCTIONS. Preheat your oven to 325°F (163°C). Grease and flour a bundt pan or tube pan. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, which takes about 2-3 minutes. Add the eggs, one at a time, to the butter-sugar mixture, beating well after ... first watch loganville gatry hard guides five letter words CAKE TOP LAYER: 2 eggs, beaten. 1/3 cup raw honey; 1/4 cup unsweetened coconut milk, or unsweetened almond milk. 1 tsp ground vanilla bean; 1 tsp lemon juice. 1 banana, mashed, or 1/4 cup blueberries; 1/3 cup coconut flour . INSTRUCTIONS: Preheat Oven: Heat the oven to 350°F (175°C), and grease a 9-inch cake pan. read report will be sent Coconut Pineapple Cake is a tropical delight that combines the refreshing flavors of pineapple and coconut in a moist and flavorful cake. This cake is a perfect dessert for summertime gatherings, and its sweet and tangy taste is sure to transport you to a sunny beach destination.Smile. Place all the chopped and sliced up pieces in a medium sized mixing bowl. Sprinkle the pieces with the 1/2 cup of reserved flour. Jump in with both hands and toss and turn the pieces in the flour until they are all well coated. Break apart any of the orange slices or date slices that try to stick together.DIRECTIONS. Stir together bananas, buttermilk and baking soda. Let stand for 5 minutes. Meanwhile, whisk together flour, baking powder and salt; set aside. In large bowl, beat butter with brown sugar until combined; beat in egg, vanilla and banana mixture. Stir in flour mixture until combined; scrape into greased 9- x 5-inch (2 L) loaf pan.